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Chemex (Pour Over)

Brew Time:

3-4 minutes

About the Recipe

The Chemex is a unique pour-over brewing method using a special carafe and proprietary filters, which has turned coffee brewing into an art form. Instead of using boring coffee makers, you could use this to elevate the pour-over experience.

Ingredients

  • Fresh Story Seed Coffee

  • Chemex coffee maker

  • Chemex filter

  • Grinder

  • Hot water

  • Scale

  • Timer

  • Mug

Preparation

Coffee to Water Ratio: 1:17 (1 part coffee to 17 parts water)

For a single serving (240 ml): Use approximately 14 grams of coffee with 240ml of water.


  1. Place a Chemex paper filter (or metal filter) into the carafe's top.

  2. Coarsely or medium-fine grind (sea salt size) your coffee beans.

  3. Rinse the filter with hot water to preheat the Chemex.

  4. Add your coffee grounds to the filter.

  5. Begin slowly pouring hot water in a circular motion.

  6. Allow the coffee to drip through the filter.

  7. Remove the filter and savor the aromatic complexitites.

  8. Pour up and enjoy!

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